Make Shabbat special by ordering to-go dinners, each serving 2 people, featuring a different caterer and menu twice per month! Click to order here.
Friday, February 25 Winter Comfort Shabbat by Mangia Bene Catering:
• House Smoked Salmon Served With A Caper Dijon Sauce
• Winter Tomato Soup; Tomatoes, Dry Sherry, Vegetable Stock, Leeks, & A Touch Of Cream
• Spiced Roasted Butternut Squash With Bulgur, Shallot, Pecans, Dried Cranberries, Cinnamon, Cumin, & Coriander
• Winter Salad; Fresh Fennel, Greens, Celery, Apples, Pecorino With Mangia’s Balsamic & Fig Vinaigrette (side)
• Mini Challah Loaf
• Mangia’s Best Lemon Blueberry Cake
Full price: $62 dinner for two
Subsidized price (for those in need, HNT & TDHS members only): $40 dinner for two
Friday, February 25 Large Whole Organic Challah by Mangia Bene Catering (Prepared in the HNT kitchen):
Available for purchase with a meal (pick-up or delivery), or without a meal (pick-up only)
Price: $15
Pick-up/Delivery Information
Grateful appreciation to the Alfred and Tillie Shemanski Trust Fund and many donors for subsidizing meals for those in need.