HaMotzi To-Go: Shabbat Dinner Pick-Up

Make Shabbat special by ordering to-go dinners, each serving 2 people, featuring a different caterer and menu each week! Click to order here.

Friday, April 30 Lag B’Omer Picnic Shabbat by On Safari Foods:
• Caesar Potato Salad – A Delightful Spring Potato Salad Made With Asparagus, Spring Onion & Peas, & Tossed In A Caesar Salad Dressing With Parmesan Cheese
• Crunchy Coleslaw With Nappa, Red & Green Cabbage, Shredded Carrot, Jicama, Tart Apple, Green Onion, & An Apple Cider Vinaigrette
• House Made Salmon Burger – When we say “House Made, we mean “House Made!”
Starting With A Delicious House Made Challah Bun, A Thick, Juicy 6 oz. House Made Salmon Burger Patty, Lettuce, Tomato, Onion & Our Thousand Island Sauce (Mayo, Ketchup, Relish). This is a lovely spring treat to kick off barbecue season, but can also be heated on the stove or in the oven.
• Vegetarian Alternative Main: Quinoa Burger – Hand Formed & Filled With Veggies, This Burger Is Served On A House Made Challah Bun With Our House Made Tomato Hazelnut Chutney, Lettuce, Tomato, & Onion. Quinoa Burger will be seared, and ready to re-heat either on the barbecue or in the oven.
• Fudgy Brownies With Caramel Sauce – supply your own ice cream to make a delicious sundae! Or, warm brownie and pour caramel sauce over for a decadent dessert.
Full price: $48 dinner for two
Subsidized price (HNT & TDHS members only): $30 dinner for two

Friday, April 30 Large Whole Challah by On Safari Foods:
Available for purchase with a meal (pick-up or delivery), or without a meal (pick-up only)
Price: $13

Pick-up/Delivery Information

• Pick-up will take place as a drive-thru at HNT 1:00 PM – 2:00 PM (note new end time) on the meal date.
• On the meal date, a driver will call the phone number submitted on the form once they have left the package at your door.

Grateful appreciation to the Alfred and Tillie Shemanski Trust Fund and many donors for subsidizing meals for those in need.