Make Shabbat special by ordering to-go dinners, each serving 2 people, featuring a different caterer and menu each week! Click to order here.
Sunday, May 16 Shavuot Dinner by Eli Lahav (Prepared in the HNT kitchen):
• Cheese Blintzes
• Salmon Quiche
• Cucumber & Poppy Seed Salad With Red Peppers, Cilantro, Wine Vinegar, Sunflower Oil & Sugar
• Challah Rolls
• Cheesecake Slices
• Seasonal Fruit
Full price: $60 dinner for two
Subsidized price (for those in need, HNT & TDHS members only): $40 dinner for two
Sunday, May 16 Eli’s Whole Famous Cheesecake (9″, 6-8 servings) by Eli Lahav (Prepared in the HNT Kitchen):
Available for purchase with a meal (pick-up or delivery), or without a meal (pick-up only)
Grateful appreciation to the Alfred and Tillie Shemanski Trust Fund and many donors for subsidizing meals for those in need.