Following Ma’ariv join Rabbi Jacob Herber, Rabbi Emeritus Jay Rosenbaum, and Miri Cypers, Director of the Anti-Defamation League’s Pacific Northwest Region, for an evening of text study and conversation about how traditional Jewish sources have understood the place of the Jewish People in the world...
Make Shabbat special by ordering to-go dinners, each serving 2 people, featuring a different caterer and menu each week! Click to order here. Friday, May 21 Taco Terrific Shabbat by On Safari Foods: • Southwest Quinoa Salad With Grilled Corn, Black Beans, Red Bell Pepper, Cilantro, Red...
Join us to get to know other members and catch up with old friends over Shabbat dinner! After virtually gathering for brachot before dinner, participants will be matched in groups of 3-4 households to Zoom over dinner (if desired), with groups shuffling before dessert. Sign...
Make Shabbat special by ordering to-go dinners, each serving 2 people, featuring a different caterer and menu each week! Click to order here. Friday, May 28 BBQ Shabbat by Purple Beet Catering (Prepared in the HNT kitchen): • BBQ Chicken – Half Chicken (White & Dark Meat) In...
Make Shabbat special by ordering to-go dinners, each serving 2 people, featuring a different caterer and menu each week! Click to order here. Friday, June 4 East Indian Shabbat by Mangia Bene Catering: • Dhal (gf) - Organic Red Lentil Stew With Tadka (Flavorful Spice Mix) •...
Make Shabbat special by ordering to-go dinners, each serving 2 people, featuring a different caterer and menu each week! Click to order here. Friday, June 11 Chicken Soup Shabbat by Purple Beet Catering - Only 15 available maximum! (Prepared in the HNT kitchen): • Mixed Green Salad with...
Make Shabbat special by ordering to-go dinners, each serving 2 people, featuring a different caterer and menu each week! Click to order here. Friday, June 18 Spring Spanish Tapas Shabbat by Mangia Bene Catering: • Fideos (Vermicelli) With Favas, Red Peppers & Olives • Tarta De Coliflor...
Make Shabbat special by ordering to-go dinners, each serving 2 people, featuring a different caterer and menu each week! Click to order here. Friday, June 25 Summer Asian Inspired Shabbat by On Safari Foods: • Summer Vegetable Salad - Willie's Organic Greens, Julienne Of Daikon Radish, Shaved...
Make Shabbat special by ordering to-go dinners, each serving 2 people, featuring a different caterer and menu each week! Click to order here. Friday, July 9 Vietnamese Shabbat by Mangia Bene Catering (Prepared in the HNT kitchen): • Chicken Meatball Bahn Mi - Pickled Daikon, Carrots, Cilantro, Sriracha...
Make Shabbat special by ordering to-go dinners, each serving 2 people, featuring a different caterer and menu each week! Click to order here. Friday, July 16 Italian Shabbat by On Safari Foods: • Salad Of Greens With Celery, Sweet Onion, Fennel, Tomato & Cucumber With White Balsamic...
